After spending 45 days in snowy Mongolia, Nick and I were excited for some fresh food and warm weather. We spent 3 days exploring Hanoi and our stomachs were reset and elated. My college friend, Sarah works in Hanoi and we had a blast seeing a friendly face and staying at her quiet apartment. Thanks Sarah!!!!
We landed at the airport and Nick quickly navigated the city bus as taxis cost about $20 to Hanoi. The bus is extremely easy, clean, and only costs $0.31 USD/ 7,000 D per ride. Once you sit down, you’ll be approached by a ticket man who will collect your money in exchange for a paper ticket.
Hanoi is a charming city, bustling with motorbikes, a growing art scene, and ample amounts of foreign influence (French baguettes and architecture, Japanese mochi and matcha, and English speakers). The sidewalks are littered with plastic stools and woman selling noodles and sweets.
We enjoyed exploring the old quarter, West Lake and walking along the ceramic mosaic mural. From the mural you can see the Long Bien Bridge, this bridge was bombed multiple times by the U.S. and stopped when US POWs were put to work to repair the structure. The bridge symbolizes the strength of the people of Hanoi.
The Vietnamese Women’s Museum was extremely informative and impactful, I would recommend it to any traveler. After, we visited the Hoa Lo Prison Museum “Hanoi Hilton”, Temple of Literature, and Presidential Palace. Below is a collection of portraits I most appreciated from the Women’s Museum. Click on the photos to be directed to the photographer’s website.
Fruit heaven: Dragon fruit, mangosteen, star apple (milk fruit), rambutan, durian, pamelo, longan, mango, pineapple, strawberries, bananas, and green oranges (lychee and jackfruit seasons have unfortunately come and gone).
- State Run Food Shop No. 37 is an absolute must! This restaurant recreates what it was like during the communist era (4 USD pp/ 100,000 D). After you order you are given replicated ration coupons that you pay for before being served. We enjoyed fried tofu, greens, fried rice and cabbage water soup as a finale (pallet cleanser). The fried rice was wonderful as it’s a home style dish my grandfather use to make. This rice sticks to the bottom of the pan (upturned dome) to become crispy browned rice, it is then ripped apart and dipped in a salty sauce.
- Enjoy Vietnamese coffee while soaking in the view of the old quarter and lake (Hô Hoàn Kiêm) at Ca Phe Pho Co. It’s a little tricky to find, however once you walk through a passageway of a silk store you’ll see a bar (order here) then climb a few staircases up to a terrace that overlooks the city.
- Xoi Yen offers a cheap and hardy breakfast of sticky rice, corn, corn meal dried onions and optional meat (1 USD pp).
- Bun Cha Nem Cha Be Dac Kim – enjoy Bun Cha (pork) or Bun Nem (vegi option) combining, broth, rice noodles, and herbs ($2.67 USD/ 60,000 D).
- Banh Mì 25, delicious French baguettes with ground pork and vegetables ($0.66 USD/ 15,000 D – vegi options available)
- The Unicorn’s Pho Cocktail, delicious and involves fire ($6.68 USD).
- The Pan Pacific (the old Sofitel Plaza) – take the elevators on the left and head up to the 19th floor. Take stairs up to the rooftop bar and soak in the sunset.
- Quan Goc Da – a variety of delicious, cheap, fried dumplings